Luscious treats, chocolate smoothies, a nosey goat and artisanal Ontario honey
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| Taleggio cappelletti with smoked onion butter, macerated grapes & charred kale Weekly Meal Kit PASTA FOREVER $20.00 SHOP NOW |
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| Chocolate Smoothies - milk and dark chocolate squares - 15 pieces M. THOMPSON CHOCOLATES $14.40 SHOP NOW |
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| Unsweetened Dairy Free Almond & Cashew Yogurt YOSO $5.79 SHOP NOW |
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| You Pick & Mix Estate Collection wines- Case of 6 WINDRUSH ESTATE WINERY $239.70 SHOP NOW |
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| Microgreens Value Pack RICH GREENS $30.00 SHOP NOW |
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| Raspberry Tart fresh raspberries and tutti cream - 6 serving RAHIER PATISSERIE $44.00 SHOP NOW |
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| Classic Collection Bundle - 6 fruit-based jams and jellies PROVISIONS FOOD COMPANY $48.00 SHOP NOW |
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| Nosey Goat washed-rind goat cheese UPPER CANADA CHEESE COMPANY $27.00 SHOP NOW |
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| Steak & Stilton Pie THE PIE COMMISSION $9.45 SHOP NOW |
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| Lemon Pistachio Toffee 100g SOMA CHOCOLATEMAKER $ 11.00 SHOP NOW |
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| Homemade Kimchi 1kg SANAGAN'S MEAT LOCKER $7.99 SHOP NOW |
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| Ontario Wildflower Honey - 100% pure raw & unpasteurized MELLONA HONEY PRODUCTS 87 grams $6.00 SHOP NOW |
Supporting Local Communities
Brothers Francis and Erik Lo both graduated from the University of Guelph with loads of ambition and a vision for plant-based innovation.
Twenty years later, from their state-of-the-art facility in Cambridge, Yoso produces dairy-free, gluten-free and vegan dairy alternatives yogurt, dips and spreads from oats, coconut, almond, cashew and soy.
This family-run business is committed to supporting their local community, paying fair wages, sourcing quality ingredients and working to keep waste and their environmental footprint to a minimum.
Twenty years later, from their state-of-the-art facility in Cambridge, Yoso produces dairy-free, gluten-free and vegan dairy alternatives yogurt, dips and spreads from oats, coconut, almond, cashew and soy.
This family-run business is committed to supporting their local community, paying fair wages, sourcing quality ingredients and working to keep waste and their environmental footprint to a minimum.
Over in the Hockley Hills, one hour northwest of Toronto, J.C. Pennie and Marilyn Field chose this wine region; incorporating natural beauty, fine arts and VQA wines to provide a unique experience. 100% fresh, premium Niagara Bench grapes from the famous Beamsville and St. David’s benches in Niagara are fermented and carefully crafted by acclaimed winemakers to create great VQA wines. Windrush Estate Winery offers Private Tours and Tastings, and 10% of profits are donated to provide opportunities for marginalized youth through the Windrush Foundation.
All prices are in Canadian dollars and valid at the time of publication. Please email errors or omissions to the editor. This newsletter is for information purposes only. This is not a paid promotion. All products featured are independently selected by our contributors. Birchlife showcases entrepreneurs and businesses in the Toronto region. We spotlight local made and living well.
Top photo: Rahier Patisserie.
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Inside Edition
October 4, 2022
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